University of British Columbia – Faculty of Land and Food Systems
The UBC Faculty of Agricultural Sciences has an academic focus is in the areas of land, food and community with an emphasis on food, nutrition and health, an ecological approach to agriculture (agroecology), community and environment, and global resource systems.
Contact Person(s): Dr. Tom Sullivan, Professor of Agroecology
Questions? Contact us with any questions by calling: (250) 490-8225
What's New?
- New SOSCP Guide to Establishing a Regional Conservation Fund
- Union of BC Municipalities endorse policies protecting the environment
- Nature Conservancy of Canada wins award for Darkwoods project
- H-2-Oh! The amazing story of water at Penticton Museum
- Twin Lakes Ranch – only $300,000 needed to secure property
- Wineries support South Okanagan conservation